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Tri-State Beef Conference

Tri-State Beef Conference with  map images of Virginia, Tenneesee, and North Carolina.

The fourteenth Annual Tri-State Beef Cattle conference will be held at the Ron Ramsey Regional Ag Center in Blountville, Tennessee on Thursday, August 3, 2023. This year’s conference will address topics of interest to both stocker and cow-calf producers. The conference will be a one-day event and will include educational sessions covering such topics as stocker health, finished cattle price transparency legislation, beef cattle outlook, knowing where you stand on profitability, and antibiotic prescription requirements. There will once again be virtual tours of operations from each of the three states and then a time of questions and answers with the producers themselves.

A trade show will be open during the conference, with many of the organizations involved in the region’s beef industry there for participants to meet and learn more about their products and services.

The conference will begin with registration at 8:00 a.m. and the program beginning at 9:20 a.m. The trade show will open at 8:00 a.m.

The meeting is being sponsored by the University of Tennessee Extension, Virginia Cooperative Extension, and North Carolina Cooperative Extension. Registration information and complete details will be available through your county Extension Office. Registration for the conference is $20 through July 22nd and $25 after July 22nd. Additional information can be obtained from Dr. Scott Greiner, Extension Beef Specialist, Virginia Tech, 540-231-9159 / sgreiner@vt.edu or through your local Extension office.

August 3, 2023

Ron Ramsey Regional Ag Center
Blountville, TN


Topics and Speakers:

Approaching Your Lender
Dr. Bill Johnson, Jerry L. Gibbs Professor of Practice, University of Tennessee


Pasture Management
Dr. Gary Bates, Professor and Department Head University of Tennessee


Beef Cattle Outlook
Kevin Good, Cattle Fax

Antibiotic Rules and Impact Nutrition has
on Colostrum Quality

Dr. John Currin, Clinical Associate Professor, Virginia Tech, Virginia-Maryland College of Veterinary Medicine


Predator Control
Mr. Chad Fox, USDA-APHIS Wildlife Services, Virginia


Virtual Tours of three beef operations
We will highlight an operation from each of the three states and will have a time of questions and answers with the producers
themselve